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Clean Rust From a Gas Charbroil Grill

Datetime:2014-08-07 Hits:

Rust is formed when metal is exposed to oxygen and moisture. The only two metals that actually rust are iron and steel; other metals that seem to be rusty are actually corroded. To prevent rust from forming on the outside of your grill, you should store it in a garage or other enclosure. If you don't have a garage, invest in a heavy duty grill cover to protect your grill from the elements. Rust can form on the grates inside your grill as well if the grates are made of metal instead of porcelain.

Instructions

1
Fill a large bowl or pan with undiluted vinegar. Place several cloths or towels in the vinegar, and lightly wring out the excess vinegar. Place the cloths or towels over the rusted areas on the outside of the grill. Leave the towels for 30 minutes.

2
Remove the vinegar-soaked cloths or towels, then scrub the rust with a sponge until the rust is gone. If the rust is not coming off with the sponge, lightly scrub the rust spots with steel wool. Mix 1 tsp. dish detergent with 2 cups of warm water.

3
Wet a clean cloth or sponge with the detergent solution and wash the outside of the grill to remove the vinegar and any residual rust. Rinse with warm water and dry well with a clean towel.

4
Turn on the grill and allow it to heat up for 10 minutes. Turn off the grill and use a grill brush to remove rust as well as residual food from the grill grates. Scrub the grates until all of the rust is removed. Let the grill cool completely.

5
Remove the grates from the grill and pour a small amount of cooking oil on a clean cloth. Rub the oil on both sides of the grill grates. Not only will the oil make food less likely to stick to the grates, but it also will protect against rust and corrosion. Put the grates back in your grill.